A wonderful dicovery and gourmet walk in Troistorrents on the theme of bread!
The Commune of Troistorrents boasts an exceptional bread heritage, with a rich cereal crop, the Vieux Moulins de la Tine and the bread ovens of Propéraz and Collaire, which are still in operation.
While enjoying delicious local delicacies, you’ll visit this cultural heritage in a warm and friendly atmosphere!
Program:
Stand N°1: Passerelle Est, former Chenarlier school:
– Yogurt, handmade orange juice, a glass of beer & water
Stand N°2: Les Vieux Moulins de la Tine:
– Delight, coffee or tea and a glass of wine
Stand N°3: Four à pain de Collaire :
– Ribs, carrot salad, bread fries, beer, lemonade, water
Stand N°4: Le Four à pain de Propéraz :
– Panizza, a glass of wine and/or soft drink, water
Stand N°5: La Cavagne :
– Two raclettes, a glass of wine and/or soft drink, water
Stand N°6: La Croix du Nant, Boulangerie au Beau Réveil:
– Savoury, fruit tart, a glass of sweet and/or non-alcoholic wine, water
Stand N°7: La Boulan’Tine:
– Mignardises, coffee, digestif
Opening hours
Meet on the square in front of the Maison de Commune de Troistorrents.
Buses leave for Passerelle Est every 20 minutes.
Departure times: 8:30 a.m. for the first group (8 departures with 15 people per departure, every 20 min.).
Accessibility
Prestations
Prices
Children: CHF 20 (6-16 years must be accompanied by an adult).