Chèvrerie de la Grandzette / la Parse

Champéry

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  • French

Inaugurated in 2023, this goat farm is run by Hubert Marclay, who is also responsible for the Lapisa mountain pasture. It offers a range of goat products of exceptional quality.

The mountain pasture in figures:
– 60 goats
– 12’600kg of milk produced
– 1’000 pieces produced

List of local products produced and sold :
– Goat Tommes
– Goat raclette cheese
– Goat’s milk cheese
– Seracs

Direct sales at the goat farm, Lapisa farm or in La Cavagne stores.

Accessibility

Prestations

Services
  • Sale on collective point of sale
  • Collection from the farm

Location

CH - 1874ChampérySuisse
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