Sports menu

Throughout the week, a special sports menu will be available at the La Jeur Hall in Morgins. The menu features a salads buffet and delicious desserts. Additionally, lactose-free and gluten-free options are available upon request to cater to dietary preferences.

DAY	Lunch – CHF 18.-	DINNER – CHF 22.-
SUNDAY 02.08 Opening ceremony	–	Carrot soup Caramel pork with seasonal vegetables and pilaf rice Caramel flan
MONDAY 03.03 Mixed relay	Pumpkin soup Fish with semolina and vegetables Fruit tart	Butternut soup Roast with green beans and gratin Apple crumble
TUESDAY 04.03 Vertical race	Garden soup Sliced chicken with mustard sauce, mashed potatoes, and Vichy carrots Chocolate mousse	Lentil velouté Chicken leg Provençal with seasonal vegetables and pre-cooked wheat (Ebly) Cake
WEDNESDAY 05.03 Rest day	Leek and potato soup Ricotta and spinach tortellini Clafoutis	Cauliflower soup Sliced Asian beef with baby potatoes Caramel flan
THURSDAY 06.03 Sprint race	Tomato soup Fish with coconut/curry sauce and quinoa Brownie	Squash soup Sliced chicken with mushrooms, peas, and rice Tiramisu
FRIDAY 07.03 Individual race	Garden soup Roast sausage with ratatouille Apple pie	Beef lasagna Yogurt
SATURDAY 08.03 Team race	Pasta party (pasta with Bolognese / Carbonara / Neapolitan sauce)	–

Access to the dining hall will be controlled via the QR code on your accreditation according to the days and time slots you have reserved in the registration form.

Restaurants in the village

Alternatively, see below for a list of food and drink outlets in the village.